Recipe makes 4 drinks.
Ingredients:
3 cups purified or bottled water
2 large tomatoes
1 green onion with tops
1 slice green pepper
1 stalk celery
1/2 sprig fresh parsley
1 Tbsp. dry sea vegetables, crumbled (You can find these at most health food stores. Or, you can substitute 1 tsp. Kelp or Dulse powder.)
Directions:
Put in blender and whisk for 15 seconds.