Yacón Syrup Works!
A study published in the Journal of Clinical Nutrition was pivotal in bringing this fantastical, all-natural weight loss food to the forefront of public attention.
The 2009 study focused primarily on obese women who were given two daily doses of Yacón Syrup over a 4 month period.
The results were literally astounding.
“Daily intake of Yacón Syrup produced a significant decrease in body weight, waist circumference and body mass index. Additionally, decrease in fasting serum insulin and Homeostasis Model Assessment index was observed. The consumption of Yacón syrup increased defecation frequency and satiety sensation.”
The study proved Yacón Syrup caused the women to lose a lot of weight!
Join the Yacón Revolution and achieve your “spring break body” faster than you will ever believe!
We believe that by adding Yacón Syrup to your weight-loss regimen, you can actually achieve the results you want more rapidly!
Get your little, black swimsuit body FAST – and STAY that way throughout the year!
“Yacón is a Metabolism Game Changer!”
Yacon is a South American root which has been part of the Andean diet for hundreds of years. It can potentially help you trim inches off your waist while supporting healthy digestion and regulating blood sugars!
When Dr. Oz* found out about this weight loss miracle, he highlighted it during a November show, and within days, online sales of Yacon Syrup skyrocketed. In fact, most stores completely sold out.
(To watch the episode of The Dr. Oz Show, Metabolism Game Changer, CLICK HERE)
Why Our Yacon Syrup is the Best?
Our 100% pure Yacón Syrup comes from the Andean highlands in Peru, a region with incredibly nutrient-rich soil. Only the finest tubers are selected for processing into syrup.
First, the tubers are harvested, washed, crushed and milled. All raw juices are squeezed out and captured in tanks. The Yacón juice is then sent through filters to remove any fiber particles.
Next, the Yacón juice is spilled into a vacuum evaporator to remove any excess water. This evaporation process transforms it into a thick, dark syrup. It takes 14 pounds of fresh Yacón tubers to make one pound of syrup!
* Dr. Oz does not endorse or promote any particular Yacon Syrup but recommends any Yacón you choose be 100% pure Yacón.
